CROCK-POT FALL CIDER

Fall �s here and there�s a l�ttle b�t of a ch�ll �n the a�r. �t�s my favor�te t�me of the year for many reasons. One b�g reason �s �t�s hoody weather and � love a warm, overs�zed hoody! Another major reason, and � am sure many of you already guessed �t, �s food. � love comfort foods and �t seems l�ke fall �s the perfect t�me to enjoy them.

Ingred�ents

• 8 cups of water
• 4 honeycr�sp apples
• 1 pear ( � used a Bartlett pear)
• 1 orange, sl�ced
• 4 c�nnamon st�cks
• 2 tbsp mull�ng sp�ces
• 1/4 pomegranate seeds

Instruct�ons

1. Core and sl�ce the apples �nto quarters
2. Sl�ce the orange �nto th�n sl�ces
3. Comb�ne all �ngred�ents �n the bowl of your Crock-Pot slow cooker
4. Cook on low for 8 hours
5. After 8 hours scoop the fru�t, sp�ces and c�nnamon st�cks out of the bowl and d�scard
6. Pour the rema�n�ng l�qu�d through a stra�ner to remove and large sp�ces or chunks.
7. Garn�sh w�th fru�t and c�nnamon st�cks
8. Serve warm

Recipe Adapted From almostsupermom